“The feedback has been brilliant, the food went down extremely well, it was all really wonderful and I thought your team were excellent throughout so thank you very much!” Emily Pike (Head of Event Operations)

The Roost / Last Word Media

Last Word Media asked us to curate a Christmas party with interesting food in a cool venue. We decided on a sharing, convivial, banquet style meal to help get the team into the party spirit!

  • Scallop tartare w/ apple sea purslane and buttermilk dressing
  • Whole salt-baked shoulders of West Country lamb w/ honey smoked paprika & thyme glaze, served with cavolo nero w/ fennel & anchovy cream & toasted parmesan crumbs, boulangere potatoes
  • Chocolate pots w/ orange granita & hazelnut biscuits
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