A new chapter at Klose & Soan as we say farewell to head chef John Frechin and welcome back George Brown to the pass. Seasonal menus continue with fresh energy this spring.
Read MoreWe’re beginning 2026 with a new Thursday ritual — a £25 onglet steak or roast pumpkin plate with wine, a refreshed January menu from Matt Klose, and an expanded list of organic and biodynamic bottles. For one night only, tarot reader Sally Hunter joins us for optional 20-minute single-card readings under a waning gibbous moon. A gentle start to the year: thoughtful food, living wines and a touch of magic.
Read MoreDiscover all the exciting events at Klose & Soan this October! From our first-ever Game Dinner featuring venison from Eridge Park Estate to a Halloween night Orange Wine Tasting. Plus, explore our new autumn-inspired menu, weekly Steak & Chips specials, and seasonal cocktails like the Fig Old Fashioned. Whether you’re a foodie or wine enthusiast, we’ve got something for everyone this month!
Read MoreJoin us at Klose & Soan this September for our Flavours of Alsace dinner and live jazz with Mood Indigo, alongside our seasonal menus and weekly offers like Steak & Chips Wednesdays. We’re the perfect place for a night out in London or for private hire. Book your table today!"
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